Funky Finger Food: Wonton Mozzarella Sticks

Back when Georgetown had a chance at winning the NCAA tournament, my very fun office had lunch at a local sports bar to watch them play. Someone ordered cheese sticks, which turned out to be mozzarella sticks in spring roll wrappers. I was inspired! My wonton version with marinara dipping sauce is fantastic and crave-worthy. Five people wolfed down this plate in record speed! To make these bite-size beauties for yourself, get a package of wonton wrappers and a log … Continue reading

Slathered Chicken Wings

Chicken wings are the perfect snacky meal, especially during the Super Bowl. These wings are slathered with a sweet, spicy, and salty Asian sauce that becomes wonderfully caramelized in the oven. To make them, start by getting 3 pounds of chicken wings. To dissect chicken wings, or any other chicken joints, you want to cut right where the joint bends in order to avoid cutting through bone. Bend the chicken wing and feel around to see exactly where that spot … Continue reading