Refreshing Watermelon Slushies

My mom has been going on and on and on about watermelon smoothies for weeks. She’s obsessed! I am also a huge watermelon fan and love gorging on it, and I even enjoy watermelon juice when I’m on vacation. But I’ve never had a watermelon smoothie. I finally whipped up a batch after the third consecutive conversation where my mom asked if I’d tried one yet. And I must say, mama knows best! This watermelon smoothie is more of a … Continue reading

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Roasted Shrimp, Corn, and Tomato Pasta

I’ve been craving the first course of dinner that was served at my wedding. It was roasted shrimp and corn ravioli, studded with bright red cherry tomatoes and more jumbo shrimp and golden corn. It might sound like an unusual dish, but it was so, so good. I never had anything like it before, and I haven’t been able to find anything like it since. I tried to combat my craving with a pasta dish made from the same components, … Continue reading

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Peach Breakfast Bruschetta

Peaches have been so amazing this summer, and I’ve been having a great time finding new ways to eat them up. This breakfast bruschetta is unique because it combines crunchy, buttery toast with balsamic-marinated peaches that provide a sharp zing to cut through the richness. The only thing that could make this breakfast better is a sunny patio to eat it on! To make this bruschetta, dice up one peach, and put it in a bowl. Pour over 2 tablespoons … Continue reading

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