Philly cheesesteaks. I’ve never encountered something so delicious that is horribly impersonated so often. Cheesesteaks have certain qualities that just should not be changed. I can’t tell you how many times I’ve seen “Philly” cheesesteaks on a menu only to read that they come loaded with bell peppers and other twists that make me crinkle my nose. Cruise ships are the worst offenders. As much as I love authentic cheesesteaks, it’s rarely possible to make them with the right ingredients … Continue reading →