Category Archives: Food

Double Down Strawberry Cupcakes

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Strawberry cake mission ACCOMPLISHED! Last summer, I set out to make a strawberry cake with strawberry cream cheese icing. Although the icing was a huge success, the cake was a gluey flop. These cupcakes are the complete opposite! They are light and fluffy, with a delicate crumb. They are flavorful and perfectly moist, and one bite reveals the tasty strawberry gems tucked inside. Topped with my all-time favorite frosting, these cupcakes are a joyful indulgence that have the power to … Continue reading →

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Carrot Ginger Dressing

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I have had this carrot ginger dressing bookmarked for years, but it took me so long to make because I couldn’t find miso paste. Eventually, I resorted to ordering it from Amazon around the time when I bought my gochuchang sauce, but the miso had exploded inside of its unchilled shipping box, so I sent it back. Miso is finally in my life, and this dressing was worth the wait. It is just like the carrot ginger dressing from Japanese … Continue reading →

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Ribs for Your Pleasure!

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I love RIBS! These baby backs are slow-steamed in the oven, brushed with an Asian BBQ sauce, and caramelized until they’re irresistible. We had to put straws in our water glasses because we couldn’t put the ribs down long enough to take a drink. Stella practically did back flips to get her paws on a morsel. What I’m trying to say is: make these for your next BBQ. I learned to cook ribs by steaming them in the oven, a … Continue reading →

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