Dutch Apple Cider Pancake

With 35 pounds of apples sitting in the refrigerator, apples must be eaten for breakfast, lunch, and dinner. Starting the day with this apple pancake is wonderful because it’s delicious, impressive looking, and I’ve engineered the cooking process to be as efficient as possible. The extra-large pancake is baked in a skillet, which makes the simple batter puffy, rumpled, crispy around the edges, and golden brown. The pancake encases meltingly soft apples, and the whole thing is drizzled with a … Continue reading

Stella’s Beach Vacation!

I made it my mission to take Stella to a dog beach this summer, and we succeeded. It was the best day of her life! Once the peak summer season ends midway through September, Delaware’s Dewey Beach welcomes dogs all day long…off-leash! We picked a day, and my sister met us there with Parker. The second Stella stepped paw on the sand, she lost it. She was so happy. She immediately started digging and rolling and digging and rolling. You … Continue reading

Coconut Curry Shrimp: The Global Quest

Over the past several years and in multiple countries (France, 2008; Aruba, 2010), I’ve sporadically encountered an irresistible shrimp curry. I racked my brain about how I could duplicate its flavors, but I haven’t known where to start. And then I made this shrimp curry recipe, straight from the pages of a magazine dedicated to India. As I read the magazine, I noticed that several of the recipes used fresh coconut, an ingredient I hadn’t cooked with before. I got … Continue reading