This was my last ever week of law school classes. Very crazy! My school’s cafeteria does Taco Tuesdays with taco salads that are served in huge, deep fried tortilla bowls. They are sinfully delicious and greasy, and if I eat one, I can’t manage to ingest another morsel for the rest of the day. I got a craving for tacos, so I set out to make a much healthier version. To make a healthier taco shell bowl, preheat your oven … Continue reading
Philly cheesesteaks. I’ve never encountered something so delicious that is horribly impersonated so often. Cheesesteaks have certain qualities that just should not be changed. I can’t tell you how many times I’ve seen “Philly” cheesesteaks on a menu only to read that they come loaded with bell peppers and other twists that make me crinkle my nose. Cruise ships are the worst offenders. As much as I love authentic cheesesteaks, it’s rarely possible to make them with the right ingredients … Continue reading
Kabobs are so much fun! I love eating them. I love grilling them. Even skewering them can be fun. This teriyaki version is really flavorful. Tons of savory teriyaki flavor is soaked right into the chicken, and it’s even delicious to eat cold the next day. Here’s my biggest accomplishment of this meal- I grilled the kabobs inside and didn’t set off the smoke alarms! Success all around. To make these kabobs, cut up 1 chicken breast per person into … Continue reading