I can’t stop wanting these pancakes. They are so delicious! Sweet, crispy, and begging for a drizzle of maple syrup. I don’t know what I am going to do when peaches go out of season. Actually… I better make and freeze a huge batch ASAP! These peach pancakes are made with a wonderful, yogurt-based batter that is light and fluffy. The peaches just begin to caramelize after the pancakes are flipped over to create a beautiful palette of tan, pink, … Continue reading
I tend to make pancakes when I am home alone for extended periods of time. I love experimenting with different add-ins. I’ve had success with bananas, chocolate chips, blueberries, and even pumpkin. I love peach pancakes, and there are plenty of beautiful, ripe peaches around these days that need to be used up. So when David went out of town last weekend, I had myself some pancakes. For dinner. And breakfast. And another dinner. They are good, but the repetition … Continue reading