Balsamic Glazed Chicken

I am always happy when I cook balsamic chicken because it sends me back to the time when one of my very good friends (one of the longest I’ve had) taught me to cook chicken in her dorm room. Balsamic chicken was a favorite recipe of hers and she would invite everyone over to feast on it. I’ve enhanced this recipe with a balsamic glaze to bring it out of the dorm-age, but it’s largely the same and still incredibly … Continue reading

Storing Spices in Small Kitchens

Anyone who likes to cook knows that it can be a real challenge to store spices in a way that keeps them fresh, organized, and easily identifiable. Anyone who cooks in a relatively small kitchen also knows that many of the spice storage options available are unrealistic for our space constraints. While I’d love to have a rotating spice rack sitting by my stove, that counter space is reserved for other purposes. And if I did have the extra space, … Continue reading