David’s Fried Matzah

Today’s post comes courtesy of David. He has become a true master of breakfast and one of his specialties is making the best fried matzah in town. His fried matzah has become a full-fledged comfort food I crave. This designation is a very high honor that can only be achieved by a dish that is delicious, reassuring, and made on a frequent basis. I hope you enjoy learning his methods, or at least have fun drooling over the pictures.  When … Continue reading

Peanut Butter-Banana Puppy Treats

I love making homemade dog treats for Stella puppy because it’s fun, she really loves them, and I know what ingredients she is eating (not that dog treats are particularly good for her, but at least she isn’t getting any preservatives or food coloring!). I also like making a double batch so there are extras for Stella’s friends. Preheat your oven to 300º F. For one batch of these treats, mash up one banana in a large bowl. Then add … Continue reading

Poached Eggs and Tomato Sauce

Despite its simplicity, these poached eggs on tomato sauce is one of the most delicious, comforting foods I’ve ever made. You already know that I find golden, gooey egg yolks to make everything taste better. But when I used my crusty bread to pierce the yolk and soak up a mixture of egg and tomato, the sauce transformed into something dramatically more decadent. This concoction was so delicious that I’m dying to make it for friends, but I’m too embarrassed … Continue reading