Tomato Mozzarella Salad

Tomato mozzarella salads epitomize summer. They are refreshing, healthy, and beautiful too. I made this salad from the tomato and basil I had delivered from local farms. Without a doubt, it was the best one I have ever had. To make your own delicious salad, find the freshest ingredients you can. This tomato couldn’t have been any better. So juicy and sweet! Then, layer slices of tomato and mozzarella cheese with fresh basil leaves. Drizzle some olive oil and balsamic vinegar … Continue reading

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BBQ Chicken Pizza

I love making pizzas because they are so easy, fun, and delicious. I feel mildly adventurous when I experiment with different toppings, as you know from my post on breakfast pizza. Here is a spicy, tangy treat that is great for non-morning hours (although I’d eat it for breakfast too!). To start, pre-heat your oven to 500ºF. Then, shred or chop up some cooked chicken and douse it with barbeque sauce.  Also chop up half a red onion. What a … Continue reading

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Food for Me-Time

When I’m cooking for myself, I like to make things that are fast, don’t require a trip to the market, and delicious to their core. These aren’t dishes that I’d ever present to another person because they’re often ugly to look at and nutritionally imbalanced. But they sure do make me happy! I’ll present one to you just in case you want to indulge in some guilty goodness the next time you’re alone. My most recent slapped together but delicious … Continue reading

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